Our Week 1 meals have been crafted with mineral-rich, deeply nourishing foods high in iron to replenish the body from blood loss, and vitamin C to promote the absorption of iron. Magnesium provides many benefits, one being it acts as a muscle relaxant to help ease cramping. This essential mineral is incorporated into our meals in the form of pumpkin seeds, almonds, and cashew nuts.
Our current Week One meat menu contains:
- Spinach & Chickpea Curry enriched with Organic Chicken
- Lentil Shepherd’s Pie enriched with Organic Lamb
- Red Lentil Dhal enriched with Organic Chicken
- Vegetable Korma enriched with Organic Chicken
- Chilli Beans enriched with Organic Beef
Our current Week One plant-based menu contains:
- Spinach & Chickpea Curry
- Chilli Beans
- Lentil Shepherd's Pie
- Red Lentil Dhal
- Vegetable Korma.
See full menu below for each meal.